October 16, 2023
Christmas Candy Canes
Add a delicious treat to the Christmas dinner table with this Christmas Candy Cane Heart recipe.
Preparation time: 1 hour
Serves 12
INGREDIENTS
- White Chocolate
- Milk Chocolate
- Mini Candy Canes and Sprinkles
METHOD
1. Quarter fill a small saucepan with water and bring to a simmer. Sit a glass mixing bowl on top of the saucepan.
- Place chocolate in a glass mixing bowl, stirring until melted and smooth. Set aside for 2 minutes to cool.
- Line a large baking tray with baking paper and arrange candy canes in heart shapes.
- Spoon melted chocolate into the centre of each heart.
- Lightly scatter with sprinkles. Set aside for 1 hour, or put in the fridge to set faster.
